Criteria for peanut seed pre-conditioning for the tetrazolium test

Seed Science and Technology

Volumn 25, Issue 3, 1997, Pages 337-342

  Bittencourt, S R M ^a   Vieira, R D ^a   Rodrigues, T J D ^a  

^a SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

Author keywords

[No Author keywords available]

Indexed keywords

ARACHIS HYPOGAEA;

EID: 0031433132     PISSN: 02510952     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Conference Paper

References (17)

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2. Bewley, J D. and Black, M. (1985). Seeds: physiology of development and germination. NewYork, Plenum Press. 367 pp.
3. Brasil, Ministério da Agricultura e Reforma Agrária. (1992). Regras para análise de sementes (Rules for testing seeds) Brasilia, DMDV/CLAV. 365 pp.
4. Copeland, T G., Bruce, C. F. and Midyett Jr., Y. W. (1959). The unofficial aplication of tetrazolium tests as an aid checking germination claims. Proceedings of Association Of ficia/ Seed Analysis, 49,134-141.
5. Delouche, J. C., Still, T. W., Raspet, M. and Lienhard, M. O. (1976) O teste de tetrazólio para viabilidade da semente (The tetrazolium test for viability of seed). Brasilia, AGIPLAN. 103 pp.
6. Duke, E. H. and Kakefuda, G. (1981) Role of testa in preventing cellular rupture during imbibition of legume seeds. Plant Physiology, 67, 449-456.
7. Franca Neto, J. B., Pereira, L. A. G., Costa, N. P., Krzyzanowski, F. C. and Henning, A. A. (1988). Metodologia do teste de tetrazólio em sementes de soja (Methodology of tetrazolium test for soybean seed). Londrina, EMBRAPA/CNPSo. 37 pp.
8. Grabe, D. F. (1976). Manual do teste de tetrazölio em sementes (Handbook of tetrazolium test in seeds). Brasilia, AGIPLAN. 85 pp.
9. Huang, L. P. and Fu, J. R. (1991). Early events in germination of groundnut seeds in relation to vigor. Acta Scientiarum Naturalium Universitatis Sunyatseni, 30, 98-105.
10. Jeng, T. L. and Sung, J. M. (1994). Hydration effect on lipid peroxidation and peroxide-scavenging enzymes activity of artificially aged peanut seed. Seed Science and Technology, 22, 531-539
11. Karivaratharaju, T. V. and Vanangamudi, K. (1985). Seed quality in groundnut and its assessment through topographical tetrazolium test. Seeds and Farms, 11, 52-53.
12. McDonald Jr., M. B. (1985) Physical seed quality of soybean. Seed Science and Technology, 13, 601-629.
13. Moore, R. P. (1972) Tetrazolium testing of seed peanuts. Oléagineux, 27, 433-437.
14. Murphy, J B. and Noland, T. L. (1973). Temperature effects on seed imbibition and leakage mediate by viscosity and membranes. Plant Physiology, 51, 428-431.
15. Vieira, R. D., Sediyama, T., Silva, R. F., Sediyama, C. S. and Thiébaut, J. T. L. (1982a). Efeito do retardamento da colheita sobre a qualidade de sementes de soja cv. "UFV-2" (Effect of harvesting delay on soybean (cv UFV-2) seed quality). Revista Brasiletra de Sementes, 4, 9-22.
16. Vieira, R D., Sediyama, T., Silva, R. F., Sediyama, C. S., Thiébaut, J T L. and Ximenes, P. A. (1982b). Estudo da qualidade fisiológica de sementes de soja [Glycine max (L.) Merrill], cultivar UFV-1, em quinze épocas de eolheita (Study of soybean, cv. UFV-1 physiological seed quality, using fifteen harvesting dates). In: Seminário Nacional de Pesquisa da Soja, 2, Brasilia, 1981. Anais... Brasília:EMBRAPA/CNPSo/CPAC, 633-644.
17. Woodstock, L.W. (1988). Seed imbibition: a critical period for successful germination. Journal of Seed Technology, 12, 1-15