Isolation and characterization of a 20 kD prolamin from kodo millet (Paspalum scrobiculatum) (L.): Homology with other millets and cereals

Plant Foods for Human Nutrition

Volumn 50, Issue 4, 1997, Pages 359-373

  Parvathy Parameswaran, K ^a   Thayumanavan, B ^a  

^a TAMIL NADU AGRICULTURAL UNIVERSITY   (India)

Author keywords

20 kD Prolamin; Amino acids; Antigenic relationship; Kodo millet; Peptide mapping

Indexed keywords

PASPALUM SCROBICULATUM;

EID: 0031405744     PISSN: 09219668     EISSN: None     Source Type: Journal    
DOI: 10.1007/bf02436082     Document Type: Article

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