Responses of sugar-beet cultivars to the control of rust (Uromyces betae)

Irish Journal of Agricultural and Food Research

Volumn 36, Issue 2, 1997, Pages 175-184

  O'Sullivan, E ^a  

^a TEAGASC   (Ireland)

Author keywords

Root sugar content; Sugar extractability; Uromyces betae

Indexed keywords

EID: 0031326718     PISSN: 07916833     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (7)

1. Kearney, P.A. 1971. Methodology in sugar beet extraction. Journal of the Science of Food and Agriculture 22: 342-348.
2. O'Sullivan, E. 1996. Effect of fungicides on the incidence of rust disease, root yield and sugar content in sugar beet. Irish Journal of Agricultural and Food Research 35: 159-164.
3. Reinefeld, E., Emmerick, A., Baumgarten, G., Winner, C. and Beiss, U. 1974. Zur Voraussage des Melassezuckers aus Rubenanalysen. Zucker 27: 2-15.
4. Ruppel, E.G. 1986. Beet rust and seedling rust. In: 'Compendium of Beet Diseases and Insects' (ed. E.D. Whitney and J.E. Duffus), APS Press, St. Paul, Minnesota, pages 12-13.
5. Sorensen, F. and Marcussen, C. 1996. Rust Uromyces betae in Denmark, inoculum sources and effect on sugar beet yield. Proceedings of the 59th Congress of the International Institute of Sugar Beet Research, Brussels, pages 119-128.
6. Thomas, J F. and McCullagh, S.F.H. 1992. The evaluation of disease resistance in sugar-beet cultivars - a review of recent results. Aspects of Applied Biology 32: 89-96.
7. Yemm, E.W. and Cocking, E.C. 1955. The determination of amino acids with ninhydrin. The Analyst 80: 209-214.