Effects of a hydrogenated isomaltooligosaccharide mixture on glucan synthesis and on caries development in rats

Bioscience, Biotechnology and Biochemistry

Volumn 61, Issue 12, 1997, Pages 2015-2018

  Tsunehiro, Jun ^a   Matsukubo, Takashi ^a,b   Shiota, Masao ^a,c   Takaesu, Yoshinori ^a,b  

^a Tokyo Dental College   (Japan)

^b TOKYO DENTAL COLLEGE   (Japan)

^c ShOlva Sangyo Co   (Japan)

Author keywords

Caries prevention; Glucan; Hydrogenated isomaltooligosaccharide; Mutans streptococci; Sugar substitute

Indexed keywords

ANTICARIES AGENT; GLUCAN; GLUCOSYLTRANSFERASE; ISOMALTOSE; OLIGOSACCHARIDE;

ANIMAL; ARTICLE; BACTERIUM ADHERENCE; BIOSYNTHESIS; DENTAL CARIES; DRUG EFFECT; GERMFREE ANIMAL; IN VITRO STUDY; METABOLISM; MICROBIOLOGY; RAT; STREPTOCOCCUS; SUGAR INTAKE;

ANIMALS; BACTERIAL ADHESION; CARIOSTATIC AGENTS; DENTAL CARIES; DIETARY SUCROSE; GLUCANS; GLUCOSYLTRANSFERASES; ISOMALTOSE; OLIGOSACCHARIDES; RATS; SPECIFIC PATHOGEN-FREE ORGANISMS; STREPTOCOCCUS;

EID: 0031309571     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.61.2015     Document Type: Article

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