Effect of Processing High Moisture Ear Corn on Ruminai Fermentation and Milk Yield

Journal of Dairy Science

Volumn 80, Issue 12, 1997, Pages 3298-3307

  Ekinci, Cansu ^a   Broderick, Glen A ^a  

^a UNIVERSITY OF WISCONSIN MADISON   (United States)

Author keywords

Grain processing; High moisture ear corn; Milk yield

Indexed keywords

BOS TAURUS; GLYCINE MAX; MEDICAGO SATIVA; ZEA MAYS;

AMMONIA; VOLATILE FATTY ACID;

ALFALFA; ANIMAL; ARTICLE; CATTLE; COMPARATIVE STUDY; DIETARY FIBER; DIGESTION; FEMALE; FERMENTATION; FOOD HANDLING; KINETICS; LACTATION; MAIZE; METABOLISM; PH; PHYSIOLOGY; RUMINANT STOMACH; SILAGE; SOYBEAN;

AMMONIA; ANIMALS; CATTLE; DIETARY FIBER; DIGESTION; FATTY ACIDS, VOLATILE; FEMALE; FERMENTATION; FOOD HANDLING; HYDROGEN-ION CONCENTRATION; KINETICS; LACTATION; MEDICAGO SATIVA; RUMEN; SILAGE; SOYBEANS; ZEA MAYS;

EID: 0031305086     PISSN: 00220302     EISSN: None     Source Type: Journal    
DOI: 10.3168/jds.S0022-0302(97)76305-7     Document Type: Article

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