-
1
-
-
0028040713
-
The 24-hour recall for Senegalese weanlings: A validation exercise
-
Dop M.C., Milan C., N'Diaye A.M. The 24-hour recall for Senegalese weanlings: a validation exercise. Eur. J. Clin. Nutr. 48:1994;643-653.
-
(1994)
Eur. J. Clin. Nutr.
, vol.48
, pp. 643-653
-
-
Dop, M.C.1
Milan, C.2
N'Diaye, A.M.3
-
3
-
-
0028347229
-
The validity of the 24-hour recall for estimating energy and selected nutrient intakes of rural Ghanaian children
-
Ferguson E.L., Gibson R.S., Opare-Obisaw C. The validity of the 24-hour recall for estimating energy and selected nutrient intakes of rural Ghanaian children. Eur. J. Clin. Nutr. 48:1994;241-252.
-
(1994)
Eur. J. Clin. Nutr.
, vol.48
, pp. 241-252
-
-
Ferguson, E.L.1
Gibson, R.S.2
Opare-Obisaw, C.3
-
4
-
-
0028031880
-
Validity and reliability of reported dietary data
-
Howat P.M., Mohan R., Champaigne C., Monlezun C., Wozniak P., Bray G.A. Validity and reliability of reported dietary data. J. Am. Diet. Assoc. 2:1994;169-173.
-
(1994)
J. Am. Diet. Assoc.
, vol.2
, pp. 169-173
-
-
Howat, P.M.1
Mohan, R.2
Champaigne, C.3
Monlezun, C.4
Wozniak, P.5
Bray, G.A.6
-
5
-
-
0029004256
-
Dietary patterns and cardiovascular risk factors in elderly men. The Zutphen elderly study
-
Hujbregts P.P.C.W., Feskene E.J.M., Kromhout D. Dietary patterns and cardiovascular risk factors in elderly men. The Zutphen elderly study. Int. J. Epidemiol. 24:1995;313-320.
-
(1995)
Int. J. Epidemiol.
, vol.24
, pp. 313-320
-
-
Hujbregts, P.P.C.W.1
Feskene, E.J.M.2
Kromhout, D.3
-
7
-
-
0022613338
-
Who is ignorant? Rural mothers who feed their well nourished children or the nutrition experts? The Tanzania story
-
Kimati P.V. Who is ignorant? Rural mothers who feed their well nourished children or the nutrition experts? The Tanzania story. J. Trop. Pediatr. 32:1986;130-136.
-
(1986)
J. Trop. Pediatr.
, vol.32
, pp. 130-136
-
-
Kimati, P.V.1
-
8
-
-
0001900889
-
-
3rd Eurofood Meeting, Warsaw
-
Knuts, L-.R., Rastas, M., Haapala, P., Seppänen, R., Karvetti, R.-L., Aro, A., 1987. Nutrica: A Computer Programme for Calculation of Food and Nutrient Intake (abstract). 3rd Eurofood Meeting, Warsaw.
-
(1987)
Nutrica: A Computer Programme for Calculation of Food and Nutrient Intake (Abstract)
-
-
Knuts, L.-R.1
Rastas, M.2
Haapala, P.3
Seppänen, R.4
Karvetti, R.-L.5
Aro, A.6
-
9
-
-
0028999459
-
Dietary saturated and trans fatty acids and cholesterol and 25-year mortality from coronary heart disease: The Seven Countries Study
-
Kromhout D., Menotti A., Bloemberg B., Aravanis C., Blackburn H., Buzina R., Dontas A.S., Fidanza F., Giampoli S., Jansen A. Dietary saturated and trans fatty acids and cholesterol and 25-year mortality from coronary heart disease: The Seven Countries Study. Prev. Med. 24:1995;308-315.
-
(1995)
Prev. Med.
, vol.24
, pp. 308-315
-
-
Kromhout, D.1
Menotti, A.2
Bloemberg, B.3
Aravanis, C.4
Blackburn, H.5
Buzina, R.6
Dontas, A.S.7
Fidanza, F.8
Giampoli, S.9
Jansen, A.10
-
10
-
-
0018214507
-
Strategies to control infections in malnourished populations - holistic approach or narrowly targeted interventions?
-
Latham
-
Latham, 1978. Strategies to control infections in malnourished populations - holistic approach or narrowly targeted interventions? Am. J. Clin. Nutr. 31, 2292-2300.
-
(1978)
Am. J. Clin. Nutr.
, vol.31
, pp. 2292-2300
-
-
-
11
-
-
0028177459
-
Hypercholesterolemic effect of dietary cholesterol in diets enriched in polyunsaturated and saturated fat. Dietary cholesterol, fat saturation, and plasma lipids
-
Lichteinstein A.H., Ausman I.M., Carrasco W., Jenner J.I., Ordovas J.M., Schaefer E.J. Hypercholesterolemic effect of dietary cholesterol in diets enriched in polyunsaturated and saturated fat. Dietary cholesterol, fat saturation, and plasma lipids. Arterioscler. Thromb. 14:1994;168-175.
-
(1994)
Arterioscler. Thromb.
, vol.14
, pp. 168-175
-
-
Lichteinstein, A.H.1
Ausman, I.M.2
Carrasco, W.3
Jenner, J.I.4
Ordovas, J.M.5
Schaefer, E.J.6
-
13
-
-
0027136010
-
Validation of 24-hour recalls assisted by food records in third grade children
-
Lytle L.A., Nichaman M.Z., Orbazanek E., Glovsky E., Montgomery D., Nicklas T., Zive M., Feldman H. Validation of 24-hour recalls assisted by food records in third grade children. J. Am. Diet. Assoc. 93:1993;1431-1436.
-
(1993)
J. Am. Diet. Assoc.
, vol.93
, pp. 1431-1436
-
-
Lytle, L.A.1
Nichaman, M.Z.2
Orbazanek, E.3
Glovsky, E.4
Montgomery, D.5
Nicklas, T.6
Zive, M.7
Feldman, H.8
-
15
-
-
0344572392
-
Food consumption and nutritional adequacy in Iringa
-
Economic Research Bureau, University of Dar-es-Salaam, Papers
-
Sheshamani, L., 1985. Food consumption and nutritional adequacy in Iringa. A case study of four villages. Economic Research Bureau, University of Dar-es-Salaam, Papers 81-85.
-
(1985)
A Case Study of Four Villages
, pp. 81-85
-
-
Sheshamani, L.1
-
16
-
-
84989509406
-
Sweets and other sugary products tend to be primary etiologic factors in dental caries
-
Sundin B., Granath L. Sweets and other sugary products tend to be primary etiologic factors in dental caries. Scand. J. Dent. Res. 100:1992;137-139.
-
(1992)
Scand. J. Dent. Res.
, vol.100
, pp. 137-139
-
-
Sundin, B.1
Granath, L.2
-
17
-
-
0023220671
-
Food consumption patterns in a rural Tanzanian community (Kikwawila village, Kilombero District, Morogoro Region) during the lean and post harvest season
-
Tanner M., Lukmanji Z. Food consumption patterns in a rural Tanzanian community (Kikwawila village, Kilombero District, Morogoro Region) during the lean and post harvest season. Acta Trop. 44:1987;229-244.
-
(1987)
Acta Trop.
, vol.44
, pp. 229-244
-
-
Tanner, M.1
Lukmanji, Z.2
-
18
-
-
0344140921
-
-
Tanzania Food and Nutrition Center, Department of planning 1974/75-1979/80. Tanzania Food and Nutrition Center (TFNC), Dar-es-Salaam
-
Tanzania Food and Nutrition Center, 1982. Department of planning. Data report on food and nutrition situation in Tanzania, 1974/75-1979/80. Tanzania Food and Nutrition Center (TFNC), Dar-es-Salaam.
-
(1982)
Data Report on Food and Nutrition Situation in Tanzania
-
-
-
19
-
-
0003813862
-
-
Wageningen Agricultural University, Wageningen
-
West, E.C., Pepping, F., Temalilwa, R.C., 1987. The composition of foods commonly eaten in East Africa. Wageningen Agricultural University, Wageningen.
-
(1987)
The Composition of Foods Commonly Eaten in East Africa
-
-
West, E.C.1
Pepping, F.2
Temalilwa, R.C.3
|