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Volumn 195, Issue 1, 1997, Pages 156-163

Intermolecular interaction between a synthetic pseudoceramide and a sterol-combined fatty acid

Author keywords

Aggregation structure; Bilayer; Cholesterol; Hydrogen bonds; Pseudoceramide; Stearic acid; Sterol combined fatty acid; Stratum corneum lipids

Indexed keywords

CERAMIDE DERIVATIVE; CHOLESTEROL; FATTY ACID; PSEUDOCERAMIDE; STEARIC ACID; UNCLASSIFIED DRUG;

EID: 0031279944     PISSN: 00219797     EISSN: None     Source Type: Journal    
DOI: 10.1006/jcis.1997.5153     Document Type: Article
Times cited : (9)

References (37)
  • 26
    • 0010656547 scopus 로고
    • S. E. Friberg, Ed. Marcel Dekker, New York
    • 26. Larsson, K., "Food Emulsions," (S. E. Friberg, Ed.), pp. 39. Marcel Dekker, New York, 1976.
    • (1976) Food Emulsions , pp. 39
    • Larsson, K.1
  • 34
    • 0017376047 scopus 로고
    • 34. Huang, C.-H., Lipids 12, 348 (1977).
    • (1977) Lipids , vol.12 , pp. 348
    • Huang, C.-H.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.