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Volumn 97, Issue 11, 1997, Pages 1249-1250
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Red meat production can be part of an environmentally sound future.
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Author keywords
[No Author keywords available]
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Indexed keywords
AGRICULTURE;
ANIMAL;
CATTLE;
ENVIRONMENTAL PROTECTION;
LETTER;
MEAT;
AGRICULTURE;
ANIMALS;
CATTLE;
CONSERVATION OF NATURAL RESOURCES;
MEAT;
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EID: 0031278706
PISSN: 00028223
EISSN: None
Source Type: Journal
DOI: 10.1016/S0002-8223(97)00295-2 Document Type: Article |
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Times cited : (1)
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References (0)
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