The effect of essential fatty acid deficiency on the fatty acid composition of different salivary glands and saliva in rats

Archives of Oral Biology

Volumn 42, Issue 10-11, 1997, Pages 727-734

  Alam, S Q ^a   Shi, Y Y ^a  

^a LOUISIANA STATE UNIVERSITY SCHOOL OF MEDICINE   (United States)

Author keywords

Essential fatty acid deficiency; Fatty acid composition; Saliva; Salivary glands

Indexed keywords

COCONUT OIL; ESSENTIAL FATTY ACID; FATTY ACID; LIPID; OMEGA 3 FATTY ACID; PHOSPHOLIPID; SAFFLOWER OIL; SOYBEAN OIL; VEGETABLE OIL;

ANIMAL; ANIMAL EXPERIMENT; ARTICLE; BLOOD; CHEMISTRY; CLASSIFICATION; COCONUT; COMPARATIVE STUDY; ESSENTIAL FATTY ACID DEFICIENCY; FAT INTAKE; FATTY ACID DESATURATION; FEMALE; GAS CHROMATOGRAPHY; LIPID COMPOSITION; LIVER; MASS FRAGMENTOGRAPHY; NONHUMAN; NUTRITIONAL DEFICIENCY; PAROTID GLAND; RAT; RAT STRAIN; SALIVA; SALIVA ANALYSIS; SALIVARY GLAND; SALIVATION; STATISTICAL ANALYSIS; SUBLINGUAL GLAND; SUBMANDIBULAR GLAND;

ANALYSIS OF VARIANCE; ANIMALS; COCOS; DIETARY FATS; FATTY ACIDS; FATTY ACIDS, ESSENTIAL; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; LIPIDS; LIVER; PAROTID GLAND; PHOSPHOLIPIDS; PLANT OILS; RATS; RATS, SPRAGUE-DAWLEY; SAFFLOWER OIL; SALIVA; SALIVARY GLANDS; SOYBEAN OIL; SUBLINGUAL GLAND; SUBMANDIBULAR GLAND;

ANIMALIA; CARTHAMUS TINCTORIUS; GLYCINE MAX;

EID: 0031254930     PISSN: 00039969     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0003-9969(97)00071-X     Document Type: Article

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