Comparison of conventional culture methods and two commercial enzyme immunoassays for detection of Salmonella in porcine fecal samples and cecal contents

Journal of Veterinary Diagnostic Investigation

Volumn 9, Issue 4, 1997, Pages 352-356

  Wegener, Henrik Caspar ^a   Baggesen, Dorte Lau ^a  

^a TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

Author keywords

[No Author keywords available]

Indexed keywords

ANALYTICAL EQUIPMENT; ANIMAL; ANIMAL SALMONELLOSIS; ARTICLE; CECUM; COMPARATIVE STUDY; ENZYME IMMUNOASSAY; FECES; GROWTH, DEVELOPMENT AND AGING; ISOLATION AND PURIFICATION; MICROBIOLOGY; SALMONELLA; STOMACH JUICE; SWINE; SWINE DISEASE;

ANIMALS; CECUM; FECES; GASTROINTESTINAL CONTENTS; IMMUNOENZYME TECHNIQUES; REAGENT KITS, DIAGNOSTIC; SALMONELLA; SALMONELLA INFECTIONS, ANIMAL; SWINE; SWINE DISEASES;

EID: 0031254148     PISSN: 10406387     EISSN: None     Source Type: Journal    
DOI: 10.1177/104063879700900402     Document Type: Review

References (14)

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