Tasting of beverages using an electronic tongue

Sensors and Actuators, B: Chemical

Volumn 44, Issue 1-3, 1997, Pages 291-296

  Legin, Andrey ^a   Rudnitskaya, Alisa ^a   Vlasov, Yuri G ^a   Di Natale, Corrado ^b   Davide, Fabrizio ^b   D'Amico, Arnaldo ^b  

^a ST PETERSBURG STATE UNIVERSITY   (Russian Federation)

^b UNIVERSITY OF ROME TOR VERGATA   (Italy)

Author keywords

Beverage quality control; Electronic tongue; Qualitative analysis of liquids

Indexed keywords

BEVERAGES; CORRELATION METHODS; PATTERN RECOGNITION; QUALITY CONTROL;

ELECTRONIC TONGUE;

SENSORS;

EID: 0031249440     PISSN: 09254005     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0925-4005(97)00167-6     Document Type: Article

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