Risk factors for bacterial gill disease in young rainbow trout (Oncorhynchus mykiss) in North America

Preventive Veterinary Medicine

Volumn 32, Issue 1-2, 1997, Pages 23-34

  Bebak, Julie ^a   Baumgarten, Mona ^b   Smith, Gary ^c  

^a Freshwater Institute Shepherdstown   (United States)

^b UNIVERSITY OF PENNSYLVANIA   (United States)

^c UNIVERSITY OF PENNSYLVANIA   (United States)

Author keywords

Bacterial gill disease; Epidemiology; Rainbow trout; Risk factors; Salmonid

Indexed keywords

BACTERIA (MICROORGANISMS); MYKISS; ONCORHYNCHUS MYKISS; SALMONIDAE;

ANIMAL; ANIMAL DISEASE; ARTICLE; BACTERIAL INFECTION; EPIDEMIC; FISH DISEASE; FOOD INDUSTRY; MICROBIOLOGY; NORTH AMERICA; QUESTIONNAIRE; RAINBOW TROUT; RETROSPECTIVE STUDY; RISK FACTOR;

ANIMALS; BACTERIAL INFECTIONS; DISEASE OUTBREAKS; FISH DISEASES; FISHERIES; NORTH AMERICA; ONCORHYNCHUS MYKISS; QUESTIONNAIRES; RETROSPECTIVE STUDIES; RISK FACTORS;

EID: 0031229192     PISSN: 01675877     EISSN: None     Source Type: Journal    
DOI: 10.1016/s0167-5877(97)00013-5     Document Type: Article

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