Econometric Feeding and Management for First Cycle Phase Two DeKalb Delta Hens

Poultry Science

Volumn 76, Issue 9, 1997, Pages 1256-1263

  Ahmad, Hafiz Anwar ^a   Bryant, M M ^a   Kucuktas, Sevgi ^a   Roland Sr , David A ^a  

^a AUBURN UNIVERSITY   (United States)

Author keywords

Feed formulation; Feeding method; Layer performance; Profit

Indexed keywords

LYSINE;

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ANIMAL HUSBANDRY; ARTICLE; BODY WEIGHT; CHICKEN; DIET; DRUG EFFECT; EATING; ECONOMICS; EGG; EGG LAYING; ELEMENTAL DIET; FEMALE; GROWTH, DEVELOPMENT AND AGING; MAIZE; METHODOLOGY; PHYSIOLOGY; PROTEIN INTAKE; RANDOMIZATION; SOYBEAN; STANDARD; STATISTICAL MODEL;

ANIMAL FEED; ANIMAL HUSBANDRY; ANIMALS; BODY WEIGHT; CHICKENS; DIET; DIETARY PROTEINS; EATING; EGGS; FEMALE; FOOD, FORMULATED; LINEAR MODELS; LYSINE; MODELS, ECONOMETRIC; OVIPOSITION; RANDOM ALLOCATION; SOYBEANS; ZEA MAYS;

EID: 0031225907     PISSN: 00325791     EISSN: None     Source Type: Journal    
DOI: 10.1093/ps/76.9.1256     Document Type: Article

References (6)

1. Calderon, V. M., and L. S. Jensen, 1990. The requirement for sulfur amino acid by laying hens as influenced by the protein concentration. Poultry Sci. 69:934-944.
2. Cao, Z., C. J. Jevne, and C. N. Coon, 1992. The methionine requirement of laying hens as affected by dietary protein levels. Poultry Sci. 71(Suppl. 1):39. (Abstr.)
3. Hy Line, 1992. Management Guide. 4th ed. Hy-Line International, West Des Moines, IA.
4. National Research Council, 1994. Nutrient Requirements of Poultry. 9th rev. ed. National Academy Press, Washington, DC.
5. SAS Institute, 1990. SAS® User's Guide: Statistics. 1990 Edition. SAS Institute Inc., Cary, NC.
6. Schutte, J. B., J. De Jong, and H. L. Bertram, 1994. Requirement of the laying hen for sulfur amino acids. Poultry Sci. 73: 274-280.