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Volumn 100, Issue 3, 1997, Pages
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Impact of adopting lower-fat food choices on nutrient intake of American children.
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Author keywords
[No Author keywords available]
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Indexed keywords
TRACE ELEMENT;
ADOLESCENT;
ADULT;
ARTICLE;
CALORIC INTAKE;
CHILD;
CHILD NUTRITION;
COMPARATIVE STUDY;
DIET;
FAT INTAKE;
FEMALE;
HEALTH CARE POLICY;
HUMAN;
LOW FAT DIET;
MALE;
PRESCHOOL CHILD;
UNITED STATES;
ADOLESCENT;
ADOLESCENT NUTRITION PHYSIOLOGY;
ADULT;
CHILD;
CHILD NUTRITION PHYSIOLOGY;
CHILD, PRESCHOOL;
DIET SURVEYS;
DIET, FAT-RESTRICTED;
DIETARY FATS;
ENERGY INTAKE;
FEMALE;
HUMANS;
MALE;
MICRONUTRIENTS;
NUTRITION POLICY;
UNITED STATES;
MLCS;
MLOWN;
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EID: 0031219314
PISSN: None
EISSN: 10984275
Source Type: Journal
DOI: 10.1542/peds.100.3.e4 Document Type: Article |
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Times cited : (40)
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References (0)
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