Isolation and characterization of the extracellular protein-polysaccharide complex of bißdobacterium adolescentis

Mikrobiologiya

Volumn 66, Issue 5, 1997, Pages 621-627

  Novik, G I ^a   Astapovich, N I ^a   Samartsev, A A ^a   Ryabaya, N E ^a  

^a INSTITUTE OF MICROBIOLOGY   (Belarus)

Author keywords

Bifidobacteria; Bifidogenic effect; Protein polysaccharide complex

Indexed keywords

BACTERIAL PROTEIN; POLYSACCHARIDE;

ARTICLE; BIFIDOBACTERIUM; CULTURE MEDIUM; ELECTRON MICROSCOPY; ISOLATION AND PURIFICATION; METABOLISM; SECRETION; ULTRASTRUCTURE;

BACTERIAL PROTEINS; BIFIDOBACTERIUM; CULTURE MEDIA; MICROSCOPY, ELECTRON; POLYSACCHARIDES;

EID: 0031217554     PISSN: 00263656     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (16)

1. Pierre P A.M., Dosterhof A., Veerkamp J.H. Immunochemical studies of the lipoteichois acid ofBifidobacterium bifidum subsp. pennsylvanicus IIL Gen. Microbiol. 1985. V. 131. P. 661-668.
2. Extercate F.A., Often BJ., Wassenberg H.W., Veerkamp J.H. Comparison of the phospholipid. Composition of Bifidobacterium and Lactobacillus strains // J. Bacteriol. 1971. V. 106. Ka 3. P. 824-829.
3. Bradford MM, A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding // Anal. Biochem. 1976. V. 72. P. 248-254.
4. Anson M.Z. The estimation of pepsin, trypsin, papain and cathepsin with hémoglobine // J. Gen. Physiol. 1938. V. 22.JVsl 79-83.
5. Kerr R.W. The chemistry and industry of starch. New York: Acad. Press, 1950. P. 680-684.
6. Wang M., Steers E., Norris R.F. Extracellular polysaccharide of mucoid Lactohacillus bifidus II J. Bacteriol. 1963. V. 86. P. 898-903.