Subcellular Location of Polyphenol Oxidase in Apples

Bioscience, Biotechnology and Biochemistry

Volumn 61, Issue 9, 1997, Pages 1495-1499

  Murata, Masatsune ^a   Ani, Mie Tsurut ^a   Ara, Sonoko Hagiw ^a   Homma, Seiichi ^a  

^a OCHANOMIZU UNIVERSITY   (Japan)

Author keywords

Apple (Malus pumila); Enzymatic browning; Plastid; Polyphenol oxidase; Subcellular location

Indexed keywords

CATECHOL OXIDASE; VEGETABLE PROTEIN;

ANGIOSPERM; ARTICLE; CELL FRACTIONATION; DENSITY GRADIENT CENTRIFUGATION; ENZYMOLOGY; IMMUNOHISTOCHEMISTRY; ISOLATION AND PURIFICATION; METABOLISM; POLYACRYLAMIDE GEL ELECTROPHORESIS; ULTRASTRUCTURE; WESTERN BLOTTING;

BLOTTING, WESTERN; CATECHOL OXIDASE; CENTRIFUGATION, DENSITY GRADIENT; ELECTROPHORESIS, POLYACRYLAMIDE GEL; IMMUNOHISTOCHEMISTRY; PLANT PROTEINS; ROSALES; SUBCELLULAR FRACTIONS;

EID: 0031216247     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.61.1495     Document Type: Article

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