Perireception in olfaction: Molecular mass sieving by aesthetasc sensillar cuticle determines odorant access to receptor sites in the caribbean spiny lobster Panulirus argus

Journal of Experimental Biology

Volumn 200, Issue 15, 1997, Pages 2073-2081

  Derby, Charles D ^a   Cate, Holly S ^a   Gentilcore, Lisa R ^a  

^a GEORGIA STATE UNIVERSITY   (United States)

Author keywords

Aesthetasc; Arthropod; Chemical senses; Chemoreception; Crustacea; Olfaction; Olfactory receptor; Panulirus argus; Perireception; Spiny lobster

Indexed keywords

ANIMAL; ARTICLE; CHROMATOGRAPHY; HISTOLOGY; METHODOLOGY; MOLECULAR WEIGHT; NEPHROPIDAE; ODOR; OLFACTORY RECEPTOR; PARTICLE SIZE; PHYSIOLOGY; SCANNING ELECTRON MICROSCOPY; ULTRAVIOLET SPECTROPHOTOMETRY;

ANIMALS; CHROMATOGRAPHY; MICROSCOPY, ELECTRON, SCANNING; MOLECULAR WEIGHT; NEPHROPIDAE; ODORS; PARTICLE SIZE; RECEPTORS, ODORANT; SPECTROPHOTOMETRY, ULTRAVIOLET;

ANIMALIA; ARTHROPODA; CRUSTACEA; NEPHROPIDAE; PANULIRUS ARGUS; PONTOPHILUS SPINOSUS; SPINY;

EID: 0031214120     PISSN: 00220949     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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