Selecting that first job: How students develop perceptions about potential employers

Cornell Hotel and Restaurant Administration Quarterly

Volumn 38, Issue 4, 1997, Pages 76-81

  Sciarini, Michael P ^a   Woods, Robert H ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0031206361     PISSN: 00108804     EISSN: None     Source Type: Journal    
DOI: 10.1177/001088049703800437     Document Type: Review

References (5)

1. 1 T. Jones, A.W. Izzolo, and D.J. Christianson, "Campus Recruitment: A Four-Year Program Profile," FIU Hospitality Review, Vol. 11, No. 2 (1993), pp. 73-80.
2. 2 J. Sneed and R. Heiman, "What Program and Student Characteristics Do Recruiters Consider Most Important?," Hospitality and Tourism Educator, Vol. 7, No. 4 (1995), pp. 47-50.
3. 3 See: M.P. Sciarini, R.H. Woods, and P. Gardner, "A Comparison of Faculty, Recruiter, and Student Perceptions of Important Employment Prescreening Characteristics," Hospitality and Tourism Educator, Vol. 7, No. 1 (1995), pp. 21-24; and M.P. Sciarini and P. Gardner, "Prescreening of Hospitality School Graduates: A Study of Hospitality Recruiter Decision Strategies," Hospitality Research Journal, Vol. 18, No. 2 (1994), pp. 97-114.
4. 3 See: M.P. Sciarini, R.H. Woods, and P. Gardner, "A Comparison of Faculty, Recruiter, and Student Perceptions of Important Employment Prescreening Characteristics," Hospitality and Tourism Educator, Vol. 7, No. 1 (1995), pp. 21-24; and M.P. Sciarini and P. Gardner, "Prescreening of Hospitality School Graduates: A Study of Hospitality Recruiter Decision Strategies," Hospitality Research Journal, Vol. 18, No. 2 (1994), pp. 97-114.
5. 4 A.L. Farrar, S.K. Murrmann, and J.M. West, "Profiling Managerial Entrants to the Hospitality Industry," Hospitality Research Journal, Vol. 18, No. 1 (1994), pp. 65-76.