|
|
Volumn 16, Issue 2, 1997, Pages 599-604
|
|
Public health risks of ostrich and crocodile meat.
|
|
Author keywords
[No Author keywords available]
|
|
Indexed keywords
DRUG RESIDUE;
ALLIGATOR;
ANIMAL;
BACTERIAL INFECTION;
BIRD;
BIRD DISEASE;
DISEASE TRANSMISSION;
HUMAN;
MEAT;
PARASITOSIS;
PUBLIC HEALTH;
REVIEW;
RISK FACTOR;
STANDARD;
VIRUS INFECTION;
ALLIGATORS AND CROCODILES;
ANIMALS;
BACTERIAL INFECTIONS;
BIRD DISEASES;
BIRDS;
DRUG RESIDUES;
HUMANS;
MEAT;
PARASITIC DISEASES;
PUBLIC HEALTH;
RISK FACTORS;
VIRUS DISEASES;
|
|
EID: 0031196846
PISSN: 02531933
EISSN: None
Source Type: Journal
DOI: 10.20506/rst.16.2.1051 Document Type: Review |
|
Times cited : (29)
|
|
References (29)
|
