Effects of high fat diet and a novel antioxidant (BO653) on ischemia reperfusion injury of rat kidney

Japanese Journal of Nephrology

Volumn 39, Issue 5, 1997, Pages 455-463

  Koshiba, Kenichiro ^a   Kumano, Kazuo ^a   Watanabe, Tomino ^a   Takashima, Yoshiaki ^b   Cynshi, Osamu ^b  

^a KITASATO UNIVERSITY SCHOOL OF MEDICINE   (Japan)

^b Fujigotenba Research Laboratories   (Japan)

Author keywords

Antioxidant therapy; High fat diet; Ischemia reperfusion injury; Lipid peroxidation; Mitochondrial function

Indexed keywords

2,3-DIHYDRO-5-HYDROXY-2,2-DIPENTYL-4,6-DI-TERT-BUTYLBENZOFURAN; 4,6 DI TERT BUTYL 2,3 DIHYDRO 5 HYDROXY 2,2 DIPENTYLBENZOFURAN; ANTIOXIDANT; BENZOFURAN DERIVATIVE; SCAVENGER; SUPEROXIDE DISMUTASE; THIOBARBITURIC ACID REACTIVE SUBSTANCE;

ANIMAL; ARTICLE; FAT INTAKE; KIDNEY DISEASE; METABOLISM; RAT; REPERFUSION INJURY; WISTAR RAT;

ANIMALS; ANTIOXIDANTS; BENZOFURANS; DIETARY FATS; FREE RADICAL SCAVENGERS; KIDNEY DISEASES; RATS; RATS, WISTAR; REPERFUSION INJURY; SUPEROXIDE DISMUTASE; THIOBARBITURIC ACID REACTIVE SUBSTANCES;

EID: 0031184051     PISSN: 03852385     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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