Gas Chromatographic Determination of Cyprodinil, Fludioxonil, Pyrimethanil, and Tebuconazole in Grapes, Must, and Wine

Journal of AOAC International

Volumn 80, Issue 4, 1997, Pages 867-870

  Cabras, Paolo ^a   Angioni, Alberto ^a   Garau, Vincenzo L ^a   Meselli, Elizabeth V ^b  

^a UNIVERSITY OF CAGLIARI   (Italy)

^b SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

Author keywords

[No Author keywords available]

Indexed keywords

1,3 DIOXOLANE DERIVATIVE; CYPRODINIL; FLUDIOXONIL; FUNGICIDE; NITROGEN; PESTICIDE RESIDUE; PHOSPHORUS; PYRIMETHANIL; PYRIMIDINE DERIVATIVE; PYRROLE DERIVATIVE; TEBUCONAZOLE; TRIAZOLE DERIVATIVE;

ARTICLE; CHEMISTRY; FOOD ANALYSIS; FRUIT; GAS CHROMATOGRAPHY; MASS FRAGMENTOGRAPHY; REPRODUCIBILITY; STANDARD; WINE;

CHROMATOGRAPHY, GAS; DIOXOLES; FOOD ANALYSIS; FRUIT; FUNGICIDES, INDUSTRIAL; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; NITROGEN; PESTICIDE RESIDUES; PHOSPHORUS; PYRIMIDINES; PYRROLES; REFERENCE STANDARDS; REPRODUCIBILITY OF RESULTS; TRIAZOLES; WINE;

EID: 0031179761     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/80.4.867     Document Type: Article

References (8)

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