Bovine and human α-crystallins as molecular chaperones: Prevention of the inactivation of glutathione reductase by fructation

Experimental Eye Research

Volumn 64, Issue 6, 1997, Pages 1051-1058

  Blakytny, Robert ^a,b   Harding, John J ^a  

^a UNIVERSITY OF OXFORD   (United Kingdom)

^b UNIVERSITY OF MANCHESTER   (United Kingdom)

Author keywords

Chaperone; Fructation; Glutathione reductase; Glycation; Lens; crystallin

Indexed keywords

ALPHA CRYSTALLIN; CHAPERONE; GLUTATHIONE REDUCTASE;

ANIMAL CELL; ARTICLE; CATTLE; ENZYME ACTIVATION; ENZYME ACTIVITY; ENZYME INACTIVATION; GLYCATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; HUMAN CELL; ISOTOPE LABELING; LENS DISEASE; NONHUMAN; PRIORITY JOURNAL; PROTEIN AGGREGATION; PROTEIN ANALYSIS; PROTEIN SYNTHESIS;

EID: 0031171541     PISSN: 00144835     EISSN: None     Source Type: Journal    
DOI: 10.1006/exer.1997.0299     Document Type: Article

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