Purification and characterization of soybean allergen gly m Bd 28K

Bioscience, Biotechnology and Biochemistry

Volumn 61, Issue 6, 1997, Pages 942-947

  Tsuji, Hideaki ^a   Bando, Noriko ^a   Hiemori, Miki ^a   Yamanishi, Rintaro ^a   Kimoto, Masumi ^a   Nishikawa, Kiyoshi ^b   Ogawa, Tadashi ^a  

^a UNIVERSITY OF TOKUSHIMA   (Japan)

^b National Hospital Organization   (Japan)

Author keywords

Gly m Bd 28K; Gly m Bd 30K; Gly m Bd 68K; Soybean allergen

Indexed keywords

ALLERGEN; AMINO ACID; CARBOHYDRATE; GLY M BD 28K ALLERGEN, GLYCINE MAX; GLYCOPROTEIN; MONOCLONAL ANTIBODY; SOYBEAN PROTEIN;

AFFINITY CHROMATOGRAPHY; AMINO ACID SEQUENCE; ARTICLE; CHEMISTRY; ENZYME LINKED IMMUNOSORBENT ASSAY; IMMUNOBLOTTING; IMMUNOLOGY; ISOELECTRIC FOCUSING; ISOELECTRIC POINT; ISOLATION AND PURIFICATION; MOLECULAR GENETICS; MOLECULAR WEIGHT; POLYACRYLAMIDE GEL ELECTROPHORESIS;

ALLERGENS; AMINO ACID SEQUENCE; AMINO ACIDS; ANTIBODIES, MONOCLONAL; CARBOHYDRATES; CHROMATOGRAPHY, AFFINITY; ELECTROPHORESIS, POLYACRYLAMIDE GEL; ENZYME-LINKED IMMUNOSORBENT ASSAY; GLYCOPROTEINS; IMMUNOBLOTTING; ISOELECTRIC FOCUSING; ISOELECTRIC POINT; MOLECULAR SEQUENCE DATA; MOLECULAR WEIGHT; SOYBEAN PROTEINS;

GLYCINE MAX;

EID: 0031171307     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.61.942     Document Type: Article

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