Technical evaluation: Methods for sealing paper/foil aseptic food packages

Tappi Journal

Volumn 80, Issue 6, 1997, Pages 197-203

  Yeh, Hong J ^a   Benatar, Avi ^b  

^a EDISON WELDING INSTITUTE   (United States)

^b The Ohio State University   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALUMINUM FOIL; CONTAINERS; FOOD PRODUCTS; LOW DENSITY POLYETHYLENES; PACKAGING MATERIALS; PAPER;

ASEPTIC FOOD PACKAGE; ULTRASONIC SEALING;

PACKAGING;

EID: 0031167910     PISSN: 07341415     EISSN: None     Source Type: Trade Journal    
DOI: None     Document Type: Review

References (4)

1. Paine, F.A. and Paine, H.Y., A Handbook of Food Packaging, Leonard Hill, Glasgow, 1983.
2. Bockelmann, B.A.H. and Bickelmann, I.L.I., J. Agric. Food Chem. 34: 384(1986).
3. Benatar, A., in The Manufacturin Science of Composites (T. Gutowski, Ed.), ASME, New York, 1988.
4. Modern Plastics Encyclopedia (J. Agranoff, Ed.), McGraw-Hill, New York, 1988.