Production of Free Radical Species during Eimeria maxima Infections in Chickens

Poultry Science

Volumn 76, Issue 6, 1997, Pages 814-821

  Allen, Patricia C ^a  

^a AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

Coccidiosis; Nitric oxide; Poultry; Superoxide

Indexed keywords

EIMERIA; EIMERIA MAXIMA; GALLUS GALLUS;

CAROTENOID; ENZYME INHIBITOR; FREE RADICAL; N(G) NITROARGININE; NITRATE; NITRIC OXIDE; NITRITE; REDUCED NICOTINAMIDE ADENINE DINUCLEOTIDE PHOSPHATE OXIDASE; SUPEROXIDE;

ANIMAL; ANIMAL DISEASE; ARTICLE; BIOSYNTHESIS; BIRD DISEASE; CHEMISTRY; CHICKEN; CLASSIFICATION; COCCIDIOSIS; EIMERIA; INTESTINE MUCOSA; ISOLATION AND PURIFICATION; MALE; METABOLISM; PARASITOLOGY; PATHOLOGY; PATHOPHYSIOLOGY; PHYSIOLOGY; TIME; WEIGHT GAIN;

ANIMALS; CAROTENOIDS; CHICKENS; COCCIDIOSIS; EIMERIA; ENZYME INHIBITORS; FREE RADICALS; INTESTINAL MUCOSA; MALE; NADPH OXIDASE; NITRATES; NITRIC OXIDE; NITRITES; NITROARGININE; POULTRY DISEASES; SUPEROXIDES; TIME FACTORS; WEIGHT GAIN;

EID: 0031158812     PISSN: 00325791     EISSN: None     Source Type: Journal    
DOI: 10.1093/ps/76.6.814     Document Type: Article

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