메뉴 건너뛰기




Volumn 74, Issue 5, 1997, Pages 585-588

Analytical supercritical fluid extraction with lipase catalysis: Conversion of different lipids to methyl esters and effect of moisture

Author keywords

Cholesteryl esters; Fatty acid methyl esters; Pase; Phospholipids; Reaction; Supercritical fluid extraction

Indexed keywords

CARBON DIOXIDE; CATALYSIS; DERIVATIVES; ENZYMES; ESTERS; FATTY ACIDS; GAS CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MOISTURE; REACTION KINETICS; SUPERCRITICAL FLUID EXTRACTION; VEGETABLE OILS;

EID: 0031143678     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-997-0184-z     Document Type: Article
Times cited : (31)

References (14)
  • 1
    • 0028495862 scopus 로고
    • Lipase-Catalyzed Incorporation of Long-Chain Fatty Acids into Medium-Chain Triglycerides Assisted by Supercritical Carbon Dioxide Extraction
    • Shishikura, A., K. Fujimoto, T. Suzuki, and K. Arai, Lipase-Catalyzed Incorporation of Long-Chain Fatty Acids into Medium-Chain Triglycerides Assisted by Supercritical Carbon Dioxide Extraction, J. Am. Oil Chew. Soc. 71:961-967 (1994).
    • (1994) J. Am. Oil Chew. Soc. , vol.71 , pp. 961-967
    • Shishikura, A.1    Fujimoto, K.2    Suzuki, T.3    Arai, K.4
  • 2
    • 34249971619 scopus 로고
    • Subtilisin-Catalyzed Transesterification in Supercritical Carbon Dioxide
    • Pasta, P., G. Mazzola, G. Carrel, and G. Rica, Subtilisin-Catalyzed Transesterification in Supercritical Carbon Dioxide, Biotechnol. Lett. 2:643-648 (1989).
    • (1989) Biotechnol. Lett. , vol.2 , pp. 643-648
    • Pasta, P.1    Mazzola, G.2    Carrel, G.3    Rica, G.4
  • 3
    • 84889537596 scopus 로고
    • U.S. Government Printing Office, Washington, D.C.
    • Federal Register, U.S. Government Printing Office, Washington, D.C., Vol. 58, 1993. p. 41983.
    • (1993) Federal Register , vol.58 , pp. 41983
  • 4
    • 0000128697 scopus 로고    scopus 로고
    • Methanolysis of Seed Oils in Flowing Supercritical Carbon Dioxide
    • Jackson, M.A., and J.W. King, Methanolysis of Seed Oils in Flowing Supercritical Carbon Dioxide. J. Am. Oil Chem. Soc. 73:353-356 (1996).
    • (1996) J. Am. Oil Chem. Soc. , vol.73 , pp. 353-356
    • Jackson, M.A.1    King, J.W.2
  • 5
    • 0030601874 scopus 로고    scopus 로고
    • Fat Content for Nutritional Labeling by Supercritical Fluid Extraction and an On-Line Lipase Catalyzed Reaction
    • Snyder, J.M., J.W. King, and M.A.Jackson, Fat Content for Nutritional Labeling by Supercritical Fluid Extraction and an On-Line Lipase Catalyzed Reaction J. Chromatogr. A. 750:201-207 (1996).
    • (1996) J. Chromatogr. A. , vol.750 , pp. 201-207
    • Snyder, J.M.1    King, J.W.2    Jackson, M.A.3
  • 6
    • 0028471944 scopus 로고
    • Gas Chromatographic Determination of Total Fat Extracted from Food Samples Using Hydrolysis in the Presence of Antioxidant
    • House, S.D., P.A. Larson, R.R. Johnson, J.W. DeVries, and D.L. Martin. Gas Chromatographic Determination of Total Fat Extracted from Food Samples Using Hydrolysis in the Presence of Antioxidant. J. Assoc. Off. Anal. Chem. 77:960-965 (1994).
    • (1994) J. Assoc. Off. Anal. Chem. , vol.77 , pp. 960-965
    • House, S.D.1    Larson, P.A.2    Johnson, R.R.3    DeVries, J.W.4    Martin, D.L.5
  • 7
    • 0000082405 scopus 로고
    • U.S. Government Printing Office, Washington. D.C.
    • Federal Register, U.S. Government Printing Office, Washington. D.C., Vol. 58, 1993. pp. 631-2964.
    • (1993) Federal Register , vol.58 , pp. 631-2964
  • 8
    • 0001254748 scopus 로고
    • Extraction of Fat Tissue from Meat Products with Supercritical Carbon Dioxide
    • King, J.W., J.J. Johnson, and J.P Friedrich, Extraction of Fat Tissue from Meat Products with Supercritical Carbon Dioxide J. Agric. Food Chem. 36:954-954 (1989).
    • (1989) J. Agric. Food Chem. , vol.36 , pp. 954-954
    • King, J.W.1    Johnson, J.J.2    Friedrich, J.P.3
  • 11
    • 0000670806 scopus 로고    scopus 로고
    • Extraction of Fat from Ground Beef for Nutrient Analysis Using Analytical Supercritical Fluid Extraction
    • King, J.W., F.J. Eller, J.M. Snyder, J.H. Johnson, F.K. McKeith, and C.R. Stites, Extraction of Fat from Ground Beef for Nutrient Analysis Using Analytical Supercritical Fluid Extraction, J. Agric. Food Chem. 44:2700-2704 (1996).
    • (1996) J. Agric. Food Chem. , vol.44 , pp. 2700-2704
    • King, J.W.1    Eller, F.J.2    Snyder, J.M.3    Johnson, J.H.4    McKeith, F.K.5    Stites, C.R.6
  • 12
    • 33845261493 scopus 로고
    • A Rapid Method of Total Lipid Extraction and Purification
    • Bligh, E.G., and W.J. Dyer, A Rapid Method of Total Lipid Extraction and Purification. Can. J. Biochem. Physiol. 37:911-917 (1959).
    • (1959) Can. J. Biochem. Physiol. , vol.37 , pp. 911-917
    • Bligh, E.G.1    Dyer, W.J.2
  • 13
    • 84985238599 scopus 로고
    • Quantitative Analysis of Phospholipids by HPLC with a Light-Scattering Evaporating Detector-Application to Raw Materials for Cosmetic Use
    • Becart, J., C. Chevalier, and J.P. Biesse, Quantitative Analysis of Phospholipids by HPLC with a Light-Scattering Evaporating Detector-Application to Raw Materials for Cosmetic Use. J. High Resolut. Chromatogr. 13: 126-130 (1990).
    • (1990) J. High Resolut. Chromatogr. , vol.13 , pp. 126-130
    • Becart, J.1    Chevalier, C.2    Biesse, J.P.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.