Geographical variations in seed oils from Rubus chamaemorus and Empetrum nigrum

Phytochemistry

Volumn 44, Issue 8, 1997, Pages 1421-1427

  Johansson, Anu K ^a   Kuusisto, Päivi H ^a   Laakso, Päivi H ^a   Derome, Kirsti K ^b   Sepponen, Pentti J ^b   Katajisto, Jouko K ^a   Kallio, Heikki P ^a  

^a UNIVERSITY OF TURKU   (Finland)

^b FINNISH FOREST RESEARCH INSTITUTE   (Finland)

Author keywords

cloudberry; crowberry; Empetraceae; Empetrum nigrum; fatty acids; latitudinal variation; Rosaceae; Rubus chamaemorus; seed oil; triacylglycerols

Indexed keywords

LINOLEIC ACID; LINOLENIC ACID; OLEIC ACID; PALMITIC ACID; VEGETABLE OIL;

ARTICLE; LIPID ANALYSIS; LIPID COMPOSITION; NONHUMAN; PHYTOCHEMISTRY; PLANT SEED;

EMPETRUM NIGRUM; RUBUS CHAMAEMORUS;

EID: 0031128266     PISSN: 00319422     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0031-9422(96)00762-5     Document Type: Article

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