|
|
|
Volumn 33, Issue 4, 1997, Pages 269-272
|
|
Nutrition and autoimmunity
|
|
Author keywords
Autoimmunity; Diet; Immunologic function; Nutrition; Systemic lupus erythematosus
|
|
Indexed keywords
HEALTH CARE;
MEDICINE;
NUTRITION;
VITAMINS;
AUTOIMMUNITY;
DIET;
IMMUNOLOGIC FUNCTION;
SYSTEMIC LUPUS ERYTHEMATOSUS;
IMMUNOLOGY;
ALPHA TOCOPHEROL;
CYANOCOBALAMIN;
FISH OIL;
GAMMA LINOLENIC ACID;
ICOSANOID;
IRON;
MINERAL;
POLYUNSATURATED FATTY ACID;
SELENIUM;
VITAMIN;
ZINC;
AUTOIMMUNITY;
DIET RESTRICTION;
DIET SUPPLEMENTATION;
DIET THERAPY;
DISCOID LUPUS ERYTHEMATOSUS;
ETIOLOGY;
FAT INTAKE;
HUMAN;
ICOSANOID METABOLISM;
IMMUNE RESPONSE;
IMMUNE STATUS;
IMMUNOCOMPETENCE;
INTRAMUSCULAR DRUG ADMINISTRATION;
LOW CALORY DIET;
MINERAL INTAKE;
NONHUMAN;
NUTRITION;
NUTRITIONAL STATUS;
PROTEIN DIET;
RHEUMATOID ARTHRITIS;
SHORT SURVEY;
SYSTEMIC LUPUS ERYTHEMATOSUS;
ANIMAL NUTRITION PHYSIOLOGY;
ANIMALS;
AUTOIMMUNE DISEASES;
AUTOIMMUNITY;
DIETARY FATS;
HUMANS;
IMMUNOCOMPETENCE;
MICE;
MICE, INBRED STRAINS;
MINERALS;
NUTRITION PHYSIOLOGY;
NUTRITIONAL STATUS;
|
|
EID: 0031124014
PISSN: 00212180
EISSN: None
Source Type: Journal
DOI: None Document Type: Short Survey |
|
Times cited : (1)
|
|
References (26)
|
