Model of freeze drying of foods and some influence factors on the process

Huagong Xuebao/Journal of Chemical Industry and Engineering (China)

Volumn 48, Issue 2, 1997, Pages 186-192

  Tu, Weiping ^a   Cheng, Jiang ^a   Yang, Zhouru ^a   Chen, Huanqin ^a  

^a SOUTH CHINA UNIVERSITY OF TECHNOLOGY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

DRYING; FOOD PRODUCTS PLANTS; FREEZING; MATHEMATICAL MODELS;

FREEZE DRYING; HEAT MASS TRANSFER;

FOOD PROCESSING;

EID: 0031122695     PISSN: 04381157     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (7)