Bacteriological quality of ice used in Mucuripe Market, Fortaleza, Brazil

Food Control

Volumn 8, Issue 2, 1997, Pages 83-85

  Vieira, Regine H S F ^a   De Souza, Oscarina V ^a   Patel, Thakor R ^b  

^a FEDERAL UNIVERSITY OF CEARÁ   (Brazil)

^b MEMORIAL UNIVERSITY OF NEWFOUNDLAND   (Canada)

Author keywords

Fish refrigeration; Ice quality

Indexed keywords

BACILLI; LISTERIA; NEGIBACTERIA; POSIBACTERIA; STREPTOCOCCUS;

EID: 0031116245     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0956-7135(96)00076-X     Document Type: Article

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