Worksite cancer screening and nutrition intervention for high-risk auto workers: Design and baseline findings of the next step trial

Preventive Medicine

Volumn 26, Issue 2, 1997, Pages 227-235

  Tilley, Barbara C ^a,i   Vernon, Sally W ^b   Glanz, Karen ^c   Myers, Ronald ^d   Sanders, Kristine ^e   Lu, Mei ^a   Hirst, Kathryn ^a   Kristal, Alan R ^f   Smereka, Corinne ^g   Sowers, Mary Fran ^h  

^a HENRY FORD HEALTH SCIENCES CENTER   (United States)

^b UNIVERSITY OF TEXAS   (United States)

^c UNIVERSITY OF HAWAII CANCER CENTER   (United States)

^d THOMAS JEFFERSON UNIVERSITY   (United States)

^e HENRY FORD HEALTH SYSTEM   (United States)

^f UNIVERSITY OF WASHINGTON   (United States)

^g Paramount Communications   (United States)

^h UNIVERSITY OF MICHIGAN   (United States)

ⁱ Biostatist and Res Epidemiology   (United States)

Author keywords

clinical trial; colorectal cancer; health promotion; nutrition; worksites

Indexed keywords

ADULT; ARTICLE; AUTOMOBILE INDUSTRY; CANCER PREVENTION; CANCER RISK; CANCER SCREENING; CLINICAL TRIAL; COLORECTAL CARCINOMA; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; FEMALE; HIGH FIBER DIET; HIGH RISK POPULATION; HUMAN; LOW FAT DIET; MAJOR CLINICAL STUDY; MALE; OCCUPATIONAL CARCINOGENESIS; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL;

EID: 0031104893     PISSN: 00917435     EISSN: None     Source Type: Journal    
DOI: 10.1006/pmed.1996.0132     Document Type: Article

References (56)

1. Cohen A M, Shank B, Friedman M A. Colorectal cancer. Cancer: principles and practice of oncology. 1989;Lippincott, Philadelphia. p. 895-964.
2. Mandel J S, Bond J H, Church T R, Snover D C, Bradley G M, Schuman L M. Reducing mortality from colorectal cancer by screening for fecal occult blood. N Engl J Med. 328:1993;1365-1371.
3. Selby J V, Friedman G D, Quensenberry C P, Weiss N S. A case-control study of screening sigmoidoscopy and mortality from colorectal cancer. N Engl J Med. 326:1992;653-657.
4. P, Greenwald, E, Sondik, 1986, Cancer control objectives for the nation 1985-2000, National Cancer Institute, Washington.
5. Graham S, Marshall J, Haughey B, Mittelman A, Swanson M YA, Zielezny M. Dietary epidemiology of cancer of the colon in western New York. Am J Epidemiol. 128:1988;490-503.
6. Trock B, Lanza E, Greenwald P. Dietary fiber, vegetables, and colon cancer: critical review and meta-analyses of the epidemiologic evidence. J Natl Cancer Inst. 82:1990;650-661.
7. Kolonel L N, LeMarchand L. The epidemiology of colon cancer and dietary fat. Anonymous. Dietary fat and cancer. 1986;69-91 A. R. Liss, New York.
8. Willett W C, Stampfer M J, Colditz G A, Rosner B A, Speizer F E. Relation of meat, fat and fiber intake to the risk of colon cancer in a prospective study among women. N Engl J Med. 323:1990;1664-1672.
9. Tilley B C, Johnson C C, Schultz L R, Buffler P A, Joseph C LM. Risk of colorectal cancer among automotive pattern and model makers. J Occup Med. 32:1990;541-546.
10. Sorensen G, Himmelstein J S, Hunt M K. A model for worksite cancer prevention: integration of health protection and health promotion in the Well Works Project. Am J Health Promo. 10:1995;55-62.
11. Abrams D B, Boutwell W B, Grizzle J, Heimendinger J, Sorensen G, Varnes J. Cancer control at the workplace: the Working Well Trial. Prev Med. 23:1994;15-27.
12. Sorensen G, Morris D M, Hunt M K, Herbert J R, Harris D R, Staddard A. Work-site nutrition intervention and employees' dietary habits: the Treatwell Program. Am J Public Health. 82:1992;877-880.
13. Glanz K, Rimer B, Lerman C, Gorchov P. Factors influencing acceptance of mammography: implications for enhancing worksite cancer control. Am J Health Promo. 7:1992;28-36.
14. Anonymous, Nov. 7, 1979, Cancer study sought for auto wood shops, Detroit Free Press.
15. Ibrahim M AH, Batra S K, Schuman B M, Viola F V. Fiberoptic sigmoidoscopy in screening pattern makers for colon cancer at their work place. Am J Gastroenterol. 79:1984;262-264.
16. Demers R Y, Demers P, Hoar S K, Deighton K. Prevalence of colorectal polyps among Michigan pattern and model makers. J Occup Med. 27:1985;809-812.
17. Hoar S K, Bang K M, Tillet S, Rodriguez M, Cantor K P, Blair A. Screening for colorectal cancer and polyps among pattern makers. J Occup Med. 28:1986;704-708.
18. Tilley B, Vernon S, Myers R, Glanz K, Lu M, Sanders K. Planning The Next Step: a screening promotion and nutrition intervention trial in the work site. Ann N Y Acad Sci. 768:1995;292-295.
19. Bandura A. Social foundations of thought and action: a social cognitive theory. 1986;Prentice Hall, Englewood Cliffs.
20. Fishbein M, Ajzen I. Belief, attitude, intention and behavior: an introduction to theory and research. 1975;Addison-Wesley, Reading.
21. Becker M H. The health belief model and personal health behavior. 1974;Charles B. Slack, Thorofare.
22. Janz N, Becker M. The health belief model: a decade later. Health Educ Qu. 11:1984;1-47.
23. Blaney N T. Eating disorder: obesity and anorexia. Schneideman N, Tapp J. Behavioral medicine: the biopsychosocial approach. 1981;315-341 Earlbaum, Hillsdale.
24. Brownell K D, Wadden T A. Obesity. Stunkard A. Behavioral and self-help treatments. 1980;325-343 Saunders, Philadelphia.
25. Prochaska J O, DiClemente C C. Stages of change in the modification of problem behaviors. Hersen M, Eisler R M, Miller P M. Progress in behavior modification. 1992;184-218 Sycamore Pub, Sycamore.
26. J, S, Blanchard, J, H, Brannan, 1988, The leaner weigh, The National Center for Health Promotion.
27. Beresford S A, Farmer E M, Feingold L, Graves K L, Sumner S K, Baker R M. Evaluation of a self-help dietary intervention in a primary care setting. Am J Public Health. 82:1992;79-84.
28. United States Department of Agriculture HN, 1992, The food guide pyramid, Home and Garden, Washington.
29. Glanz K, Patterson R E, Kristal A R, DiClemente C C, Heimendinger J, Linnan L. Stages of change in adopting healthy diets: fat, fiber and correlates of nutrient intake. Health Educ Q. 21:1994;499-519.
30. Curry S J, Kristal A R, Bowen D J. An application of the stage model of behavioral change to dietary fat reduction. Health Educ Res. 7:1990;97-105.
31. Rosenstock I M. The health belief model: explaining health through expectancies. Glanz K, Lewis F M, Rimer B K. Health behavior and health education: theory, research and practice. 1990;39-62 Jossey-Bass, San Francisco.
32. Myers R, Balshem A M, Wolf T A, Ross E A, Millner L. Adherence to continuous screening for colorectal neoplasia. Med Care. 31:1993;508-519.
33. Blalock S J, DeVellis B M, Sandler R S. Participation in fecal occult blood screening: a critical review. Prev Med. 16:1987;9-18.
34. Myers R E, Ross E, Jepson C, Wolf T, Balshem A, Millner L. Modeling adherence to colorectal cancer screening. Prev Med. 23:1994;142-151.
35. DiMatteo M R, Hasy R D, Gritz E R, Bastani R, Crane L, Elashoff R. Patient adherence to cancer control regimens: scale development and initial validation. Psychol Assess. 5:1993;102-112.
36. Gritz E R, Bastani R. Cancer prevention-behavior changes: the short and the long of it. Prev Med. 22:1993;676-688.
37. Vernon S W, Myers R E, Tilley B C. Development and validation of an instrument to measure factors related to colorectal cancer screening adherence. Cancer Epidemiol Prev. 1997.
38. Glanz K, Kristal A, Sorensen G, Palombo R, Heimendinger J, Probart C. Development and validation of measures of psychosocial factors influencing fat- and fiber-related dietary behavior. Prev Med. 23:1993;373-387.
39. Block G, Hartman A M, Dresser C M, Carroll M D, Gannon J, Gardner L. A data-based approach to diet questionnaire design and testing. Am J Epidemiol. 124:1986;453-469.
40. Kristal A R, Beresford S AA, Lazovich D. Assessing change in diet intervention research. Am J Clin Nutr. 59:1994;1855-1895.
41. Sievert Y A, Schakel S F, Buzzard I M. Maintenance of a nutrient database for clinical trials. Controlled Clin Trials. 10:1989;416-425.
42. A, R, Kristal, A, L, Shattuck, A, Williams, 1992, Food frequency questionnaires for diet intervention research, Proceedings of the 17th National Nutrient Data Bank Conference, Baltimore, MD, June 7-10, 1992, International Life Sciences Institute, Washington, DC.
43. Urban N, Anderson G L, Tseng A. Effects on response rates and costs of stamps vs business reply in a mail survey of physicians. J Clin Epidemiol. 46:1993;455-459.
44. Donner A, Birkett N, Buck C. Randomization by cluster: sample size requirements and analysis. Am J Epidemiol. 114:1981;906-914.
45. Cornfield J. Randomization by group: a formal analysis. Am J Epidemiol. 108:1978;100-102.
46. Cochran W G. Sampling techniques. 1953;Wiley, New York.
47. Zeger S, Liang K Y. Longitudinal data analysis for discrete and continuous outcomes. Biometrics. 42:1986;121-130.
48. Friedman L M, Furberg C D, DeMets D L. Fundamentals of clinical trials. 1985;PSG, Littleton.
49. Pocock S J. Clinical trials: a practical approach. 1983;Wiley, New York.
50. Zucker D M, Lakatos E, Webber L S, Murray D M, McKinlay S M, Feldman H A. Statistical design of the Child and Adolescent Trial for Cardiovascular Health (CATCH): implications of cluster randomization. Controlled Clin Trials. 16:1995;96-118.
51. A, F, Subar, J, Heimendinger, S, M, Krebs-Smith, B, H, Patterson, R, Kessler, E, Pivonka, 1992, A Day for better health: a baseline study of Americans' fruit and vegetable consumption, National Cancer Institute, Rockville, MD.
52. Neale A V, Demers R Y, Herman S. Compliance with colorectal cancer screening in a high risk occupational group. J Occup Med. 31:1989;1007-1012.
53. A, Kristal, 1996.
54. Heimendinger J, Feng Z, Emmons K, Stoddard A, Kinne S, Biener L. The Working Well Trial: baseline dietary and smoking behaviors of employees and related worksite characteristics. Prev Med. 24:1995;180-193.
55. Lerman Y, Shemer J. Epidemiologic characteristics of participants and nonparticipants in health-promotion programs. J Occup Med. 38:1996;535-538.
56. Lindsted K D, Fraser G E, Steinkohl M, Beeson W L. Healthy volunteer effect in a cohort study: temporal resolution in the Adventist health study. J Clin Epidemiol. 49:1996;783-790.