The nutritional composition of seeds from Boscia senegalensis (Dilo) from the Republic of Niger

Journal of Food Composition and Analysis

Volumn 10, Issue 1, 1997, Pages 73-81

  Kim, Taehee R ^a   Pastuszyn, Andrzej ^a   Vanderjagt, Dorothy J ^a   Glew, Robert S ^b   Millson, Mark ^c   Glew, Robert H ^a  

^a UNIVERSITY OF NEW MEXICO SCHOOL OF MEDICINE   (United States)

^b MICHIGAN STATE UNIVERSITY   (United States)

^c NATIONAL INSTITUTE FOR OCCUPATIONAL SAFETY AND HEALTH   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BOSCIA SENEGALENSIS;

EID: 0031097265     PISSN: 08891575     EISSN: None     Source Type: Journal    
DOI: 10.1006/jfca.1996.0515     Document Type: Article

References (13)

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