Determination of Aluminum and Zinc in infant formulas and infant foods

Journal of Food Composition and Analysis

Volumn 10, Issue 1, 1997, Pages 36-42

  Plessi, Maria ^a   Bertelli, Davide ^a   Monzani, Agar ^a  

^a UNIVERSITY OF MODENA AND REGGIO EMILIA   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0031094109     PISSN: 08891575     EISSN: None     Source Type: Journal    
DOI: 10.1006/jfca.1996.0513     Document Type: Article

References (17)

1. BAXTER, M. J., BURREL, J. A., CREWS, H. M., AND MASSEY, R. C. (1989). Aluminum in infant formulae and tea and leaching during cooking. In Aluminum in Food and the Environment (R. C. Massey and D. Taylor, Eds.), pp. 77-87. Royal Chem. Soc., London.
2. CONI, E., BELLOMONTE, G., AND CAROLI, S. (1993). Aluminum content of infant formulas. J. Trace Elem. Electrolytes Health Dis. 7, 83-86.
3. DECET, F. (1989). Determinazione dell' alluminio nel latte. Ind. Aliment. 27, 589-592.
4. EDWARDSON, J. A., OAKLEY, A. E., PULLEN, G. L., MCARTHUR, F. K., MORRIS, C. M., TAYLOR, G. A., AND CANDY, J. M. (1988). Aluminum and the pathogenesis of neurodegenerative disorders. In Aluminum in Food and the Environment (R. C. Massey and D. Taylor, Eds.), pp. 20-36. Royal Chem. Soc., London.
5. EEC - EUROPEAN ECONOMIC COMMUNITY RESOLUTION 91/321 (1991). Off. J. Eur. Community n. L175, 4/7/1991.
6. FREUNDLICH, M., ZILLERUELO, G., ABITBOL, C., AND STRAUSS, J. (1985). Infant formula as a cause of aluminum toxicity in neonatal uraemia. Lancet ii, 527-529.
7. KOCH, K. R., POUGNET, M. A. B., AND DE VILLIERS, S. (1989). Determination of aluminum levels in tea and coffee by inductively coupled plasma optical emission spectrometry and graphite furnace atomic absorption spectrometry. Analyst 114, 911-913.
8. KRUCK, T. P. A., AND MCLACHLAN, D. R. (1988). Mechanism of aluminum neurotoxicity - Relevance to human disease. In Metal Ions in Biological Systems (H. Sigel and A. Sigel, Eds.), Vol. 24, pp. 285-314. Dekker, New York/Basel.
9. National Research Council, Food and Nutrition Board (NRC). (1989). Recommended Dietary Allowances, 10th ed. Natl. Acad. Sciences, Washington DC.
10. PERKIN-ELMER (1982). Analytical Methods for Atomic Absorption Spectrophotometry. Perkin-Elmer Corp., Palo Alto, CA.
11. PLESSI, M., AND MONZANI, A. (1995a). Aluminum determination in bottled mineral waters by electrothermal atomic absorption spectrometry. J. Food Comp. Anal. 8, 21-26.
12. PLESSI, M., AND MONZANI, A. (1995b). Ottimizzazione delle condizioni analitiche nella determinazione mediante ETAAS dell' alluminio in tracce negli alimenti. Atti 2° Cong. Nat. Chimica Alimenti, pp. 1027-1031.
13. SEDMAN, A. B., KLEIN, G. L., MERRITT, R. J., MILLER, K. O., WEBER, W., GILL, W. L., ANAND, H., AND ALFREY, C. (1985). Evidence of aluminum loading in infants receiving intravenous therapy. N. Engl. J. Med. 312, 1337.
14. STEWART, W. K. (1989). Aluminium toxicity in individuals with chronic renal disease. In Aluminum in Food and the Environment (R. C. Massey and D. Taylor, Eds.), pp. 16-19. Royal Chem. Soc., London.
15. WEINTRAUB, G. H., MEERKIN, M., AND ROSENBERG, R. (1986). High aluminum content of infant milk formulas. Arch. Dis. Child. 61, 914-916.
16. WENK, G. L., AND STEMMER, K. L. (1983). Suboptimal dietary zinc intake increases aluminum accumulation into the rat brain. Brain Res. 288, 393-395.
17. WORLD HEALTH ORGANIZATION (WHO/FAO). (1989). Technical Report Series 776. WHO, Geneva.