Impact of ethanol stress on components of the allantoic fluid of the chicken embryo

Comparative Biochemistry and Physiology - A Physiology

Volumn 116, Issue 2, 1997, Pages 125-129

  Busch, M Ten ^a   Milakofsky, L ^c   Hare, T ^b   Nibbio, B ^a   Epple, A ^a  

^a THOMAS JEFFERSON UNIVERSITY   (United States)

^b THOMAS JEFFERSON UNIVERSITY   (United States)

^c PENNSYLVANIA STATE UNIVERSITY   (United States)

Author keywords

allantoic fluid; amino acids; chick embryo; embryonic autoregulations; ethanol stress

Indexed keywords

ALCOHOL; AMINO ACID; CATECHOLAMINE;

AMNION FLUID; ANIMAL EXPERIMENT; ARTICLE; AUTOREGULATION; CHICKEN; EMBRYO; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; NONHUMAN; PRIORITY JOURNAL; STRESS;

ALANINE; AMINO ACIDS; ANIMALS; CHICK EMBRYO; ETHANOL; STRESS; TAURINE;

EID: 0031081082     PISSN: 03009629     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0300-9629(96)00163-6     Document Type: Article

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