Methyljasmonate-induced accumulation of coumaroyl conjugates in barley leaf segments

Phytochemistry

Volumn 44, Issue 4, 1997, Pages 589-592

  Lee, Justin ^a   Vogt, Thomas ^a   Schmidt, Jürgen ^a   Parthier, Benno ^a   Löbler, Marian ^a  

^a LEIBNIZ INSTITUTE OF PLANT BIOCHEMISTRY   (Germany)

Author keywords

4 coumaroylputrescine; 4 coumaroylagmatine; barley; Hordeum vulgare; methyljasmonate; Poaceae

Indexed keywords

AGMATINE; COUMARIN DERIVATIVE; JASMONIC ACID; PUTRESCINE DERIVATIVE;

ARTICLE; BARLEY; BIOACCUMULATION; DRUG ISOLATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; NONHUMAN; PLANT LEAF; ULTRAVIOLET SPECTROSCOPY;

EID: 0031081050     PISSN: 00319422     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0031-9422(96)00562-6     Document Type: Article

References (26)

1. 1. Sembdner, G. and Parthier, B., Annual Review of Plant Physiology and Plant Molecular Biology, 1993, 44, 569.
2. 2. Peña-Cortés, H., Fisahn, J. and Willmitzer, L., Proceedings of the National Academy of Sciences, U.S.A., 1995, 92, 4106.
3. 3. Farmer, E. E. and Ryan, C. E., Proceedings of the National Academy of Sciences, U.S.A., 1990, 87, 7713.
4. 4. Andresen, I., Becker, W., Schlüter, K., Burges, J., Parthier, B. and Apel, K., Plant Molecular Biology, 1992, 19, 193.
5. 5. Becker, W. and Apel, K., Plant Molecular Biology, 1992, 19, 1065.
6. 6. Kogel, K.-H., Ortel, B., Jarosch, B., Atzorn, R., Schiffer, R. and Wasternack, C., European Journal of Plant Pathology, 1995, 101, 319.
7. 7. Schweizer, P., Gees, R. and Mösinger, E., Plant Physiology, 1993, 102, 503.
8. 8. Lee, J., Parthier, B. and Löbler, M., Planta, 1996, 199, 625.
9. 9. Dixon, R. A. and Paiva, N. L., Plant Cell, 1995, 7, 1085.
10. 10. Whetten, R. and Sederoff, R., Plant Cell, 1995, 7, 1001.
11. 11. Iiyama, K., Lam, T. B.-T. and Stone, B. A., Plant Physiology, 1994, 104, 315.
12. 12. Peipp, H., Maier, W., Schmidt, J., Wray, V. and Strack, D., Phytochemistry, 1997, 44, 581.
13. 13. Gundlach, H., Müller, M. J., Kutchan, T. M. and Zenk, M. H., Proceedings of the National Academy of Sciences, U.S.A., 1992, 89, 2389.
14. 14. Martin-Tanguy, J., Cabanne, F., Perdrizet, E. and Martin, C., Phytochemistry, 1978, 17, 1927.
15. 15. Stoessl, A., Phytochemistry, 1965, 4, 973.
16. 16. Ludwig, R. A., Spencer, E. Y. and Unwin, C., Canadian Journal of Botany, 1960, 38, 21.
17. 17. Venis, M. A., Phytochemistry, 1969, 8, 1193.
18. 18. Stoessl, A., Canadian Journal of Chemistry, 1967, 45, 1745.
19. 19. Stoessl, A. and Unwin, C. H., Canadian Journal of Botany, 1969, 48, 465.
20. 20. Negrel, J. and Smith, T. A., Phytochemistry, 1984, 23, 739.
21. 21. Tenhaken, R., Levine, A., Brisson, L. F., Dixon, R. A. and Lamb, C., Proceedings of the National Academy of Sciences, U.S.A., 1995, 92, 4158.
22. 22. Smith, T. A. and Best, G. R., Phytochemistry, 1978, 17, 1093.
23. 23. Harms, K., Atzorn, R., Brash, A., Kühn, H., Wasternack, C., Willmitzer, L. and Peña-Cortés, H., Plant Cell, 1995, 7, 1655.
24. 24. Reinbothe, S., Reinbothe, C., Lehmann, J. and Parthier, B., Physiologia Plantarum, 1992, 86, 49.
25. 25. Graham, M. Y. and Gaham, T. L., Plant Physiology, 1991, 97, 1445.
26. 26. Schmidt, J., Kramell, R. and Schneider, G., European Journal of Mass Spectrometry, 1995, 1, 573.