Occurrence of Listeria spp. in farmed salmon and during subsequent slaughter: Comparison of Listertest(TM) lift and the USDA method

Food Microbiology

Volumn 14, Issue 1, 1997, Pages 39-46

  Ben Embarek, P K ^a   Hansen, L T ^a   Enger, O ^b   Huss, H H ^a  

^a Danish Inst of Fisheries Research   (Denmark)

^b UNIVERSITY OF BERGEN   (Norway)

Author keywords

[No Author keywords available]

Indexed keywords

CORYNEBACTERIUM; LISTERIA;

EID: 0031080708     PISSN: 07400020     EISSN: None     Source Type: Journal    
DOI: 10.1006/fmic.1996.0066     Document Type: Article

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