High-fat sunflower and olive oil diets affect serum lipid levels in steatotic rat liver differently

Journal of Nutritional Science and Vitaminology

Volumn 43, Issue 1, 1997, Pages 155-160

  Moral, Maria Luisa Del ^a   Esteban, Francisco José ^a   Torres, Maria Isabel ^a   Camacho, Maria Victoria ^a   Hernandez, Raquel ^a   Jimenez, Ana ^a   Aranega, Amelia ^a   Pedrosa, Juan Angel ^a   Peinado, Maria Angeles ^a  

^a UNIVERSITY OF JAÉN   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

EDIBLE OIL; LIPID; LIPOPROTEIN; OLIVE OIL; SUNFLOWER OIL; UNSATURATED FATTY ACID; VEGETABLE OIL;

ANIMAL; ARTICLE; BLOOD; BODY WEIGHT; CHEMISTRY; COMPARATIVE STUDY; DIET; FATTY LIVER; LIVER; MALE; ORGAN SIZE; PATHOLOGY; RAT; WISTAR RAT;

ANIMALS; BODY WEIGHT; DIET; DIETARY FATS, UNSATURATED; FATS, UNSATURATED; FATTY LIVER; LIPIDS; LIPOPROTEINS; LIVER; MALE; ORGAN SIZE; PLANT OILS; RATS; RATS, WISTAR;

EID: 0031064219     PISSN: 03014800     EISSN: 18817742     Source Type: Journal    
DOI: 10.3177/jnsv.43.155     Document Type: Article

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