Immobilization of whole-cell penicillin G acylase by entrapping within polymethacrylamide beads

Applied Biochemistry and Biotechnology - Part A Enzyme Engineering and Biotechnology

Volumn 62, Issue 2-3, 1997, Pages 303-315

  Hsiau, Liang Tzung ^a  

^a NATIONAL CHUNG CHENG UNIVERSITY   (Taiwan)

Author keywords

Entrapment; Immobilized whole cell enzyme; Pencillin G acylase; Polymethacrylamide

Indexed keywords

IMMOBILIZED ENZYME; MICROSPHERE; PENICILLIN AMIDASE; POLYMETHACRYLIC ACID DERIVATIVE;

ARTICLE; BIOSYNTHESIS; CELL COUNT; ENZYMOLOGY; ESCHERICHIA COLI; GENETICS; HYDROLYSIS; KINETICS; MUTATION; PH; STATISTICAL MODEL; TEMPERATURE;

CELL COUNT; ENZYMES, IMMOBILIZED; ESCHERICHIA COLI; HYDROGEN-ION CONCENTRATION; HYDROLYSIS; KINETICS; LINEAR MODELS; MICROSPHERES; MUTATION; PENICILLIN AMIDASE; POLYMETHACRYLIC ACIDS; TEMPERATURE;

EID: 0031062859     PISSN: 02732289     EISSN: None     Source Type: Journal    
DOI: 10.1007/BF02788005     Document Type: Article

References (2)

1. Chibata, I., Tosa, T., and Sato, T. (1986), in Manual of Industrial Microbiology and Biotechnology, Demain, A. L. and Solomon, N. A., eds., American Society for Microbiology, Washington, DC, pp. 217-229.
2. Sato, T., Tosa, T., and Chibata, I. (1976), Eur. J. Appl. Microbiol. 2, 153-160.