Rapid and sensitive immunomagnetic separation-polymerase chain reaction method for the detection of Escherichia coli O157:H7 in raw milk and ice-cream

Journal of Dairy Research

Volumn 64, Issue 1, 1997, Pages 87-93

  Gooding, Christopher M ^a   Choudary, Prabhakara V ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIAL TOXIN; VEROTOXIN 1;

AGAR GEL ELECTROPHORESIS; ANIMAL; ARTICLE; ESCHERICHIA COLI O157; GENETICS; ICE CREAM; IMMUNOMAGNETIC SEPARATION; ISOLATION AND PURIFICATION; MICROBIOLOGY; MILK; POLYMERASE CHAIN REACTION;

ANIMALS; BACTERIAL TOXINS; ELECTROPHORESIS, AGAR GEL; ESCHERICHIA COLI O157; ICE CREAM; IMMUNOMAGNETIC SEPARATION; MILK; POLYMERASE CHAIN REACTION; SHIGA-LIKE TOXIN I;

ANIMALIA; BACTERIA (MICROORGANISMS); ESCHERICHIA COLI;

EID: 0031062370     PISSN: 00220299     EISSN: None     Source Type: Journal    
DOI: 10.1017/S0022029996001896     Document Type: Article

References (17)

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