Effect of high hydrostatic pressure on Listeria innocua 910 CECT inoculated into Ewe's milk

Journal of Food Protection

Volumn 60, Issue 1, 1997, Pages 33-37

  Gervilla, R ^a   Capellas, M ^a   Ferragut, V ^a   Guamis, B ^a  

^a UNIVERSITAT AUTÒNOMA DE BARCELONA   (Spain)

Author keywords

ewe's milk; High hydrostatic pressure; kinetics of destruction; Listeria innocua

Indexed keywords

EID: 0031055179     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-60.1.33     Document Type: Article

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