Type of dietary fiber, not fat, alters phospholipase D and ornithine decarboxylase activities in the rat large intestine

Nutrition and Cancer

Volumn 27, Issue 2, 1997, Pages 143-149

  Horvath, Peter J ^a   Shuhaiber, Hiba H ^a   Fink, Carol S ^a   Awad, Atif B ^a  

^a UNIVERSITY AT BUFFALO   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BILE ACID; CELLULOSE; FATTY ACID; FISH OIL; GUAR GUM; OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID; ORNITHINE DECARBOXYLASE; PHOSPHOLIPASE D; SAFFLOWER OIL;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; ASCENDING COLON; CECUM; CONTROLLED STUDY; DESCENDING COLON; DIETARY FIBER; FAT INTAKE; NONHUMAN; RAT; TISSUE GROWTH;

EID: 0031054160     PISSN: 01635581     EISSN: None     Source Type: Journal    
DOI: 10.1080/01635589709514516     Document Type: Article

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