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Volumn 37, Issue 2, 1997, Pages 166-174

Addition of L-carnitine to additive solution-suspended red cells stored at 4°C reduces in vitro hemolysis and improves in vivo viability

Author keywords

[No Author keywords available]

Indexed keywords

ACYLCARNITINE; ADENOSINE TRIPHOSPHATE; CARNITINE; LONG CHAIN FATTY ACID; PRESERVATIVE;

EID: 0031042003     PISSN: 00411132     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1537-2995.1997.37297203519.x     Document Type: Article
Times cited : (43)

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