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Volumn 68, Issue 1, 1997, Pages 89-93

Structured model for batch culture growth of Lactobacillus bulgaricus

Author keywords

galactosidase; Cybernetic model; Lactic acid; Lactose

Indexed keywords

BACTERIA; BIOMASS; CARBOXYLIC ACIDS; ENZYMES; FERMENTATION; IONS; MATHEMATICAL MODELS; PH;

EID: 0031032796     PISSN: 02682575     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1097-4660(199701)68:1<89::AID-JCTB598>3.0.CO;2-R     Document Type: Article
Times cited : (34)

References (6)
  • 1
    • 0001010013 scopus 로고
    • A kinetic study of the lactic acid fermentation. Batch process at controlled pH
    • Leudeking, R. & Piret, E. L., A kinetic study of the lactic acid fermentation. Batch process at controlled pH. J. Biochem. Microbiol. Technol. Eng., 1 (1959) 393-405.
    • (1959) J. Biochem. Microbiol. Technol. Eng. , vol.1 , pp. 393-405
    • Leudeking, R.1    Piret, E.L.2
  • 2
    • 0001133030 scopus 로고
    • Kinetic model of growth and lactic acid production from lactose by Lactobacillus bulgaricus
    • Venkatesh, K. V., Okos, M. R. & Wankat, P. C., Kinetic model of growth and lactic acid production from lactose by Lactobacillus bulgaricus. Process Biochemistry, 28 (1993) 231-41.
    • (1993) Process Biochemistry , vol.28 , pp. 231-241
    • Venkatesh, K.V.1    Okos, M.R.2    Wankat, P.C.3
  • 3
    • 0021531929 scopus 로고
    • Investigation of bacterial growth on multiple substrates
    • Kompala, D. S., Ramrishna, D. & Tsao, G. T., Investigation of bacterial growth on multiple substrates. Biotechnol. Bioeng., 36 (1984) 1272-81.
    • (1984) Biotechnol. Bioeng. , vol.36 , pp. 1272-1281
    • Kompala, D.S.1    Ramrishna, D.2    Tsao, G.T.3
  • 4
    • 0001568543 scopus 로고
    • Batch culture model for lactate fermentation
    • Ishizaki, A., Ohta, T. & Kobayashi, G., Batch culture model for lactate fermentation. J. Ferment. Bioeng., 68 (1989) 123-30.
    • (1989) J. Ferment. Bioeng. , vol.68 , pp. 123-130
    • Ishizaki, A.1    Ohta, T.2    Kobayashi, G.3
  • 6
    • 84987277475 scopus 로고
    • Survival of lactic acid bacteria and their lactases under acidic conditions
    • Shah, N. & Men, P., Survival of lactic acid bacteria and their lactases under acidic conditions. J. Food Sci., 55 (1990) 506-9.
    • (1990) J. Food Sci. , vol.55 , pp. 506-509
    • Shah, N.1    Men, P.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.