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Volumn 244, Issue 1, 1997, Pages 103-109

Coupled enzymatic assay for the determination of sucrose

Author keywords

[No Author keywords available]

Indexed keywords

CATALYSIS; FRUCTOSE;

EID: 0031031463     PISSN: 00032697     EISSN: None     Source Type: Journal    
DOI: 10.1006/abio.1996.9865     Document Type: Article
Times cited : (29)

References (18)
  • 14
    • 0000831022 scopus 로고
    • (Bergmeyer, H. U., Ed.), 2nd ed., Verlag Chemie, Weinheim
    • 14. Bergmeyer, H. U., and Bernt, E. (1974) in Methods of Enzymatic Analysis (Bergmeyer, H. U., Ed.), 2nd ed., Vol. 3, pp. 1176-1179, Verlag Chemie, Weinheim.
    • (1974) Methods of Enzymatic Analysis , vol.3 , pp. 1176-1179
    • Bergmeyer, H.U.1    Bernt, E.2
  • 15
    • 0002607984 scopus 로고
    • (Bergmeyer, H. U., Bergmeyer, J., and Graß1, M., Eds.), 3rd ed., Verlag Chemie, Weinheim
    • 15. Outlaw, W. H., Jr., and Tarczynski, M. C. (1986) in Methods of Enzymatic Analysis (Bergmeyer, H. U., Bergmeyer, J., and Graß1, M., Eds.), 3rd ed., Vol. VI, pp. 96-103, Verlag Chemie, Weinheim.
    • (1986) Methods of Enzymatic Analysis , vol.6 , pp. 96-103
    • Outlaw, W.H.1    Tarczynski, M.C.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.