Obstacles to nutrition labeling in restaurants

Journal of the American Dietetic Association

Volumn 97, Issue 2, 1997, Pages 157-161

  Almanza, Barbara A ^a   Nelson, Douglas ^a   Chai, Stella ^a  

^a PURDUE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; ARTICLE; CATERING SERVICE; FEMALE; FOOD HANDLING; HUMAN; HUMAN EXPERIMENT; INFORMATION SYSTEM; MALE; MARKETING; NORMAL HUMAN; NUTRITION; PACKAGING; SAFETY;

EID: 0031028810     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0002-8223(97)00041-2     Document Type: Article

References (23)

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