Bioavailability of carotenoids

European Journal of Clinical Nutrition

Volumn 51, Issue SUPPL. 1, 1997, Pages

  Parker, R S ^a  

^a 113 Savage Hall ^*  (United States)

Author keywords

carotene; Absorption; Bioavailability; Carotenoids; Methods

Indexed keywords

CAROTENOID;

BIOAVAILABILITY; CHEMICAL STRUCTURE; CONFERENCE PAPER; DIET; ENVIRONMENTAL FACTOR; FECES LEVEL; PHYSIOLOGY;

ANIMALS; BIOLOGICAL AVAILABILITY; CAROTENOIDS; FOOD; HUMANS; INTESTINAL ABSORPTION;

EID: 0031019438     PISSN: 09543007     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Conference Paper

References (29)

1. Bowen PE, Mobarhan S, Smith JC (1993). Absorption of carotenoids in humans. Meth Enzymol. 214: 3-17.
2. Canfield LM, Krinsky NI, Olson JA (eds). Carotenoids in Human Health. Ann NY Acad Sci 691.
3. Clevidence BA, Bieri JG (1993). Association of carotenoids with human plasma lipoproteins. Meth Enzymol. 214: 33-46.
4. De Pee S et al (1995). Lack of improvement in vitamin A status with increased consumption of dark-green leafy vegetables. Lancet. 346: 75-61.
5. 8 metabolism in humans utilizing tandem mass spectrometry and high performance liquid chromatography. Anal Chem. 66: 4177-4185.
6. Edwards CG, Lee CY (1986). Measurement of provitamin A carotenoids in fresh and canned carrots and green peas. J Food Sci. 51 (2): 534-535.
7. Erdman JW, Jr, Bierer TL, Gugger ET (1993). Absorption and transport of carotenoids. Ann NY Acad Sci. 691: 76-85.
8. Handelman GJ et al (1988). Carotenoids in the human macula and whole retina. Invest Opth Vis Sci. 29 (6): 850-855.
9. Henderson CT et al (1989). Normal serum response to oral beta-carotene in humans. J Am Coll Nutr. 8 (6): 625-635.
10. Ishii R, Iwagaki K (1995). Factors affecting the biological activity of carotene. I. Lipoxidase in foods and its destructive power on carotene in synthetic gastric juice. Vitamins. 9: 213-222.
11. IUPAC-IUB Commission on Biochemical Nomenclature (1971). Tentative rules for the nomenclature of carotenoids. Biochem. 10: 4827-4837.
12. Khachik F, Beecher GR, Smith JC (1995). Lutein, lycopene and their oxidative metabolites in chemoprevention of cancer. J Cell Biochem. 22: 236-246.
13. Kostic D, White WS, Olson JA (1995). Intestinal absorption, serum clearance, and interactions between lutein and β-carotene when administered to human adults in separate or combined oral doses. Am J Clin Nutr. 62: 604-610.
14. Kubler W, von Reinersdorff D (1993). The dose dependency of plasma carotenoids. Biokinetic studies in men. In: Schlemmer U (ed). Bioavailability '93: Nutritional, Chemical and Food Processing Implications of Nutrient Availability. Bundesforschungsanstalt fur Ernahrung, pp 331-335.
15. Massey JB (1984). Kinetics of transfer of a-tocopherol between model and native plasma lipoproteins. Biochem Biophys Acta. 793: 387-392.
16. Novotny JA, Dueker SR, Zech LA, Clifford AJ (1995). Compartmental analysis of the dynamics of β-carotene metabolism in an adult volunteer. J Lipid Res. 36: 1825-1838.
17. Olson JA (1994). Absorption, transport, and metabolism of carotenoids in humans. Pure App Chem. 66: 1011-1016.
18. 13C-β-carotene and high precision isotope ratio mass spectrometry. Ann NY Acad Sci. 691: 86-95.
19. Prince MR, Frisoli JK (1993). Beta-carotene accumulation in serum and skin. Am J Clin Nutr. 57: 175-181.
20. Rock CL, Swendseid ME (1992). Plasma β-carotene response in humans after meals supplemented with dietary pectin. Am J Clin Nutr. 55: 96-99.
21. Rodriguez MS, Irwin MI (1972). A conspectus of research on vitamin A requirements of man. J Nutr. 102: 909-968.
22. Stahl W, Schwarz W, Sies H (1993). Human serum concentration of all-trans β-and a-carotene but not 9-cis β-carotene increase upon ingestion of a natural isomer mixture obtained from Dunaliella sallina (Betatene). J Nutr. 123: 847-851.
23. Stahl W, Schwarz W, Sundquist AR, Sies H (1992). Cis-trans isomers of lycopene and β-carotene in human serum and tissues. Arch Biochem Biophys. 294: 173-177.
24. Swanson JE, Parker RS (1993). Effect of iron deficiency on liver vitamin A and β-carotene stores in rats fed β-carotene as sole source of vitamin A. FASEB J. 7 (3): A276.
25. Van Vliet T, Schreurs WHP, van den Berg H (1995). Intestinal β-carotene absorption and cleavage in men: response of β-carotene and retinyl esters in the triglyceride-rich lipoprotein fraction after a single oral dose of β-carotene. Am J Clin Nutr. 62: 110-116.
26. White WS, Stacewicz-Sapuntzakis M, Erdman JW, Jr, Bowen PE (1994). Pharmacokinetics of β-carotene and canthaxanthin after ingestion of individual and combined doses by human subjects. J Amer Coll Nutr. 13: 665-671.
27. Weedon BCL, Moss GP (1995). Nomenclature of carotenoids: IUPACIUB Rules. In: Britton G, Liaaen-Jensen S, Pfander H (eds). Carotenoids, Vol. 1A: Isolation and Analysis. Birkhauser Verlag: Basel, pp 54-69.
28. White WS, Paetau I, Chen H (1996). Antagonistic effects of β-carotene on appearance of canthaxanthin in postprandial triglyeride-rich lipoproteins. FASEB J. 10 (3): A731.
29. You CS et al (1996). Evidence of cis-trans isomerization of cisβ-carotene in humans. Am J Clin Nutr. : (in press).