Incorporation of N-3 polyunsaturated fatty acids of marine or vegetable origin into rat enterocyte phospholipids

Nutrition Research

Volumn 17, Issue 1, 1997, Pages 149-162

  Poulsen, Christian ^a   Christensen, Michael Søberg ^a   Høy, Carl Erik ^a  

^a TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

Author keywords

Euterocyte; Intestine; n 3 PUFA; Phospholipids; Rat

Indexed keywords

CASEIN; CELLULOSE; CHOLINE; CORN OIL; FAT; FATTY ACID; FISH OIL; LINOLEIC ACID; LINSEED OIL; MENHADEN OIL; OMEGA 3 FATTY ACID; PALM OIL; STARCH; SUCROSE; VITAMIN;

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; DIET; FAT INTAKE; INTESTINE CELL; MALE; NONHUMAN; PRIORITY JOURNAL; RAT;

EID: 0031014518     PISSN: 02715317     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0271-5317(96)00241-2     Document Type: Article

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