Docosahexanoic acid (DHA) improved glucose and lipid metabolism in KK- A(y) mice with genetic non-insulin-dependent diabetes mellitus (NIDDM)

Biological and Pharmaceutical Bulletin

Volumn 20, Issue 5, 1997, Pages 507-510

  Shimura, Toshiaki ^a  

^a SUZUKA UNIVERSITY OF MEDICAL SCIENCE   (Japan)

Author keywords

Docosahexaenoic acid; Hypoglycemic effect; Hypolipidemic effect; KK A(y) mouse; Non insulin dependent diabetic mellitus

Indexed keywords

DOCOSAHEXAENOIC ACID; FATTY ACID; FISH OIL; GLUCOSE; INSULIN;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; CONTROLLED STUDY; FATTY ACID BLOOD LEVEL; GLUCOSE BLOOD LEVEL; GLUCOSE METABOLISM; HYPOGLYCEMIA; HYPOLIPEMIA; INSULIN RESISTANCE; INSULIN SENSITIVITY; INSULIN TOLERANCE TEST; LIPID METABOLISM; MALE; MOUSE; NON INSULIN DEPENDENT DIABETES MELLITUS; NONHUMAN; OBESITY; TRIACYLGLYCEROL BLOOD LEVEL;

EID: 0031005695     PISSN: 09186158     EISSN: None     Source Type: Journal    
DOI: 10.1248/bpb.20.507     Document Type: Article

References (2)

1. Bang H. O., Dyerberg J., Nielsen A. B., Lancet, i, 1143-1146 (1991).
2. Kromann H., Green A., Acta Med. Scand., 208, 401-406 (1980).