Improvement of xylitol production by controlling oxygen supply in Candida parapsilosis

Journal of Fermentation and Bioengineering

Volumn 83, Issue 3, 1997, Pages 267-270

  Kim, Sang Yong ^a   Kim, Jung Hoe ^a   Deok Kun, O H ^b  

^a Korea Advanced Institute of Science and Technology (KAIST)   (South Korea)

^b Woosuk University   (South Korea)

Author keywords

Candida parapsilosis; oxygen; xylitol production; xylose

Indexed keywords

CATALYST ACTIVITY; CHEMICAL VARIABLES CONTROL; COMPOSITION EFFECTS; CONTINUOUS CELL CULTURE; ENZYMES; FERMENTATION; FERMENTERS; OXYGEN; XYLOSE; YEAST;

CANDIDA PARASILOPSIS; XYLITOL PRODUCTION;

ALCOHOLS;

OXIDOREDUCTASE; OXYGEN; XYLITOL; XYLOSE; XYLULOSE;

ARTICLE; CANDIDA PARAPSILOSIS; CARBOHYDRATE METABOLISM; CELL DENSITY; ENZYME ACTIVITY; FERMENTATION; GLUCOSE 6 PHOSPHATE DEHYDROGENASE DEFICIENCY; OXYGEN TRANSPORT;

EID: 0030997548     PISSN: 0922338X     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0922-338X(97)80990-7     Document Type: Article

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