Identification and quantification of major polyphenols in apple pomace

Food Chemistry

Volumn 59, Issue 2, 1997, Pages 187-194

  Lu, Yinrong ^a   Foo, L Yeap ^a  

^a CALLAGHAN INNOVATION   (New Zealand)

Author keywords

[No Author keywords available]

Indexed keywords

AVICULARINE; CAFFEIC ACID; EPICATECHIN; FLAVONOID; HYPERIN; ISOQUERCITRIN; POLYPHENOL; QUERCITRIN;

APPLE; ARTICLE; COLUMN CHROMATOGRAPHY; EXTRACTION; FOOD ANALYSIS; FOOD PROCESSING; FRUIT JUICE; HYDROLYSIS; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;

EID: 0030993973     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0308-8146(96)00287-7     Document Type: Article

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